Sangiovese Toscana
- IGT
- AREA OF ORIGIN:
Tuscany.
- PEDOCLIMATIC ENVIRONMENT:
The pedoclimatic environment characteristic of the region.
- GRAPE VARIETIES:
At least 90% Sangiovese, other authorised red grape varieties may be added up to 10%.
- COLOUR:
Bright ruby red.
- CHARACTERISTICS:
Fruity, well-balanced flavour with hints of red berries and subtle floral notes.
- GASTRONOMIC COMBINATIONS:
This wine is a suitable accompaniment to soups, white meats and medium-ripe cheeses.
- SERVING TEMPERATURE:
Serve at a temperature of 18° C.
- WINEMAKING:
In red, with brief 5-6 days steeping in stainless steel tanks.
- BOTTLE:
Bordeaux 750 ml
- CAPSULE:
Black P.V.C. with side writing
