Le Ruffole


Dessert wine
AREA OF ORIGIN: National territory.
PEDOCLIMATIC ENVIRONMENT: Characteristic pedoclimatic environment with elevations of 100 to 600 meters above sea level in suitable areas with good exposition.
COLOUR: Yellow varying from golden to rich amber.
CHARACTERISTICS: Intense ethereal aroma, velvety, thanks to its sugar content this is a well-balanced and smooth wine.
GASTRONOMIC COMBINATIONS: Ripe cheeses and ideal as dessert wine.
SERVING TEMPERATURE: Serve at a temperature of 18°-20° C.
BOTTLE: Bordeaux 750 ml